This Menu is used as a template – The dishes and prices may vary seasonally



Bread board, olives, balsamic, olive oil, selection of breads   (V)                                                       £3.50

Buffalo Chicken wings, citrus mayo, mixed leaves   (G.F)                                                                    £4.50

Nachos, jalapeno peppers, salsa, melted cheddar   (V / G.F)                                                              £3.50    


Prawn Cocktail                                                                                                                                              £6.50

North Atlantic prawns, mixed leaf, little gem, Marie rose sauce, wholemeal bread

Soup of the day   (V)                                                                                                                                     £5.00

Served with white or brown bread

Ham hock terrine                                                                                                                                          £6.00

Piccalilli, toasted brioche, mixed leaves

Fishcake                                                                                                                                                          £6.00

Haddock & salmon fishcake with tartar sauce and mixed leaves

Breaded Whitebait                                                                                                                                       £6.00

Mixed leaf salad, tartar sauce

Thai sweetcorn fritters   (V & G.F)                                                                                                           £5.50

Sweet chilli sauce, mixed leaves

Main Course

Curry of the day                                                                                                                                           £12.00

Naan bread, mango chutney, long grain rice

Catch of the day   (G.F)                                                                                                                              £14.00

Greens and buttered new potatoes.

Daube of beef £13.00

Horseradish mash, braised baby carrots, balsamic onions

Whole tail scampi                                                                                                                                        £11.50

Chips, tartar sauce, garden peas

Ham, 2 free range eggs & Chips                                                                                                               £10.50

Homemade Lasagne                                                                                                                                   £12.00

Mixed leaves, garlic bread

Sausages                                                                                                                                                        £12.50

Creamed mashed potatoes, red wine & onion gravy

(Gluten Free & Vegetarian available)

Fishcake                                                                                                                                                       £12.00

Two haddock & Salmon fishcakes with tartar sauce and mixed salad

Fish & Chips                                                                                                             Small £7.50/ Large £12.50

Hand cut chips, peas and tartar sauce

Waldolf Salad   (V / G.F)                                                                                       Small £6.00/ Large £10.00

Apples, grapes, celery, walnuts, little gem, mayonnaise dressing

Add chicken for an extra £2.50

Timbers Chicken stack                                                                                                                               £11.50

Chicken breast, Bacon, BBQ sauce, cheese, mixed leaves, chips

Steak & mushroom pie                                                                                                                               £12.50

Sauté carrots, peas, chips, meat gravy

Beef or Chicken burger                                                                                                                              £12.00

Served in a brioche bun, onion ring, little gem, tomato, mayonnaise, fries, relish, mixed leaves

(add Bacon or Cheese for and extra 50p)

Pork belly (G.F)                                                                                                                                          £12.50

Braised in 5 spice, stir fry greens, creamy mashes potato, plum & red wine jus

Quorn chilli (V / G.F)                                                                                                                               £10.50

Kidney beans, long grain rice



FILLET (8oz)                                                                     £21.00  

RIBEYE   (8oz)                                                                  £16.50

SIRLOIN (8oz)                                                                  £16.50

All our steaks are served with grilled tomato & mushroom, peas and chips


Blue Cheese Sauce or Peppercorn Sauce             £2.00



Cheesy chips          £2.50                     Seasonal Veg        £2.50                     Onion Rings           £2.50

Fries                       £2.50                   Buttered potatoes      £2.50                     Garden Salad        £2.50

Garlic Bread w/cheese   £2.50                    Bread & Butter       £1.00                     Mushrooms    £2.50


This Menu is used as a template – The dishes and prices may vary seasonally


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